Our Vision
We set out to welcome everyone with a passion for food in the Talas district of Kayseri. We launched in Kayseri in 2020 to be among the trendiest new-generation restaurants. Embracing the theme of "Focus on Flavor," we decided to become a place where we reflect the spirit of young chefs and infuse our unique style into our burgers.
Here, we stay away from processed foods when preparing our burgers and even make sure to produce our own bread.
Focus on Flavor!
We prepare our burger patties using a special dry-aging method to enhance their pure flavor. Meticulously prepared over a charcoal grill using oak wood, our burgers stand out with their distinctive fillings and unique sauces.
To appeal to our guests' palate, we offer a unique experience with pickled onions with lettuce, atomic spice with apples and dried peppers, and Bolu's famous potatoes waiting on their tables.
Our Mission
At So Fire House, we aim to offer our customers an unforgettable dining experience, focusing on flavor and creativity. By meticulously preparing each of our dishes, we aim to leave a unique taste in the mouths of our guests. We deliver our hot and delicious meals right to your door via our phone ordering line. We are constantly striving to offer you the most delicious products, and we aim to enhance our flavors every day.
We strive every day to realize our slogan and mission, and we want to offer the best to our guests.